The table below gives an indication of the temperature at which you should set your Airfryer to cook different dishes. Important to know that this is an indication and the manual of your Airfryer is always leading in the temperature control.
FOOD ITEM | TEMPARATURE | Time | NOTES |
Fries | 200°C (390°F) | 15–25 min | Flip halfway for crispiness |
Steak/Pork Chops | 180–185°C (355–365°F) | 8–25 min | Adjust time for thickness. |
Chicken Breast | 185°C (365°F) | 10–15 min | Check internal temperature |
Drumsticks | 185°C (365°F) | 15–22 min | Rotate for even cooking |
Fish | 160–180°C (320–355°F) | 10–18 min | Adjust for fillet thickness |
Shrimp | 160°C (320°F) | 7–15 min | Avoid overcooking |
Pizza | 180°C (355°F) | 10–15 min | Use preheated oven |
Baking (Cakes/Muffins) | 160–180°C (320–355°F) | 15–30 min | Preheat for best results |
Bread/Rolls | 160–180°C (320–355°F) | 12–25 min | Fresh dough requires longer |
This solution is valid for all Princess Airfryers, important: always check the manual for specific heating methods for your Airfryer
